Shrimp, organic quinoa pasta, tomatoes, bacon, fresh spinach, garlic vinaigrette, scallions.
Contains shellfish, milk, eggs
Garlic-citrus marinated colossal shrimp share space with a delectable pasta salad, made from quinoa fusilli pasta, crispy bacon, ripe tomato, and an herb vinaigrette sauce.
Summer flavors, all year round!
$11.99 — subscription plan available