Mustard-Crusted Pork Loin with Brussels Sprouts

Crusted in our whole grain mustard rub and roasted, our pork tenderloin is a beautiful complement to bacon-braised Brussels sprouts.

A drizzle of creamy mustard sauce to finish makes this dish a must-try.

$9.99 subscription plan available

Clear
Select Quantity and Pick up day(s)

Mar 15, 2021

Mar 16, 2021

Mar 17, 2021

Mar 18, 2021

Mar 19, 2021

409 cal
Grams of Protein: 44 | Fat: 13 | Carbs: 30

balanced macros: pork tenderloin, Brussels sprouts, uncured bacon, brown rice, mustard cream sauce (heavy cream, butter, whole grain mustard, garlic, salt, pepper), avocado oil

low-carb macros: pork tenderloin, Brussels sprouts, uncured bacon, mustard cream sauce (heavy cream, butter, whole grain mustard, garlic, salt, pepper), olive oil